It was one of the best meals Dr. Lee Shelton ever had, but the fact that he ate it at one of Atlanta’s most well-known restaurants was hard for some to stomach.
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“An Evening at Herren’s”
7 p.m. Tuesday
Balzer Theater at Herren’s, 84 Luckie St.
Hosted by Georgia State University’s School of Hospitality, the Georgia Restaurant Association and Theatrical Outfit.
The event will commemorate the 50th anniversary of the integration of Herren’s
Proceeds will go toward the GSU School of Hospitality’s Culinary Learning Center in memory of Jane and Ed Negri, pioneers of hospitality and equality.
A reception will follow at the Rialto Center for the Arts, where hospitality students will prepare and serve classic Herren’s menu items, including shrimp arnoud and cinnamon rolls.
To RSVP, visit herrens.eventbrite.com.